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|  Starters |

 
Skordopsomo
Grilled garlic bread with olive oil, sliced tomato, parsley & oregano.
25:-
Tzatziki
Greek pasteurized yoghurt with sliced cucumber garlic, dill, vinegar,
olives, parsley, olive oil.
48:-
Melitzanosalata
Mixed aubergine with red Onion. Green & red paprika, feta cheese,
Mayonnaise, parsley, vinegar, kalamata olives, garlic & olive oil
49:-
Htipiti
Mixed feta cheese with olive oil, parsley, olives, fefferoni & chopped chili paprika.
62:-
Taramosalata
Caviar with chopped red onion , potatoes, lemon juice, mayonnaise, parsley.
56:-
Dolmadakia
Vine leaf filled with rice. Lemon, tomato, red onion, olives, tzatziki,
parsley & oregano are included.
57:-
Feta
Greek feta cheese with olives, oregano, parsley & olive oil.
68:-
Hallumi
Fried greek/cypriot cheese, with olive oil, lemon, oregano & parsley.
72:-
Saganaki
Deep fried greek ripe hard cheese.
89:-
Midia Saganaki              
Mussels in spicy tomato sauce, garlic, oregano, parsley, olive oil,
feta cheese, red & green, paprika.
118:-
Kalamarakia                     
Deep fried squid rings with lemon wedge, tzatziki, red onion, parsley, & oregano.
97:-
Horiatiki          
An authentic greek salad. Recommended by the chef
S. 81:-
B. 139:-
Pikilia mezé     
Traditional greek mixplate with tzatziki,
taramosalata, htipiti, melitzanosalata, iseberg salad, filled vine leaf,
tomato, fefferoni, red & green paprika, red onion, feta cheese, parsley, oregano and roast potatoes.
194:-
2 p. 320:-
   
 GREEK DISHES  
Mousaka                           
Ovengratinated calf mince meat, potatoes, aubergine and béchamel served with tomato sauce.
162:-
Giouvetsi                         
Greek pasta rise with beef & feta cheese.
  158:-
Souvlaki                            
Classic greek skewer of pork fillet with tzatziki & roast potatoes.
178:-
Gyros                                
Authentic homemade greek kebab from loin of pork with
pommes frites & tzatziki.
176:-
Souvlaki kotopoulo           
Chicken fillet skewer wraped with bacon, feta cheese cream & roast potatoes.
184:-
Souzoukakia                     
Grilled calf biffs with tomato sauce, greek yoghurt and rise.
169:-
Kotopoulo                         
Grilled chicken fillet with herb yoghurt & roast potatoes.
177:-
Bifteki                               
Grilled calf biff with tomato sauce & roast potatoes.
167:-
Bifteki gemisto                 
Grilled calf biff filled with feta cheese, tomato sauce & roast potatoes.
188:-
Britzola                             
Grilled boneless pork cutlet with Madeira sause & roast potatoes.
172:-
Paidakia                            
Grilled lamb chops with fry garlic mushroom & roast potatoes.
215:-
Spetsofai                           
Spicy sausage stew, greek yoghurt and roast potatoes
178:-
Stamnato                           
Stew from north Greece. Beef, aubergine, zucchini, onions, red & green paprika, tomat sauce, roast potatoes & feta cheese.
195:-
Britzola Moshos                
Entrecóte served with Madeira sauce & roast potatoes.
193:-
Pikilia zesti    
Traditional greek mix plate with cold and warm dishes. Chicken fillet,
lamb cutlet, souvlaki, minced beef and more.
255:-  
2.p.  460:-
   
FISH DISHES  
Kalamari                           
Fried squid served with dill, white wine sauce & rise.
172:-
Solomos                             
Grilled salmon fillet, served with lobster sauce & rise.
184:-
Psaropoula                        
Fish spit with  salmon, perch served with herb yogurt & roast potatoes.
198:-
Garides souvlaki              
Scampi spit served with rise & white wine sauce.
235:-
Pikilia psarika                  
Traditional greek seafood mix plate with cold and warm dishes.
Salmon fillet, perch,  squid rings, scampi, blue islands
mussels and more.
285:- 2.
p. 490:-
   
VEGETERIAN DISHES  
Briam                                
Vegetarian stew with fresh seasons vegetables, feta cheese, roast potatoes.
154:-
Gemisti melitzana             
Aubergine filled with vegetables, served with roast potatoes, feta cheese & tomato sauce.
149:-
   
DESSERTS  
Giaourti meli                     
Honey flavored yoghurt with walnuts.
54:-
Norrlands skog                 
Ice cream with lukewarm cloudberry preserve.
59:-
Tiramisu
Homemade      
72:-
Pagoto                                
Vanilla ice cream with chocolate sauce.
48:-
Cheesecake                      
Cheesecake with ice cream & chocolate sauce.
57:-
Baklava                              
Greek traditional filo dough pie with nuts & ice cream.
59:-
   
Children Menu
(Concerned for children below 12 years old)
 
Grilled sausages               
With pomme frites
65:-
Souvlaki with tzatziki        
With fried potatoes.
75:-
Hamburger plate 90gr.      
With pommes frites and chefsauce.
75:-
Swedes pancakes            
& marmalade 
65:-

 

 
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